Wednesday, September 5, 2012

Strawberry Bisque (AKA: Chill Strawberry Soup)


It is hot outside… you are not in a mood for warm food… So, how about a fruit soup… Yham yham… J

Strawberry Bisque (AKA: Chill Strawberry Soup)

You will need:
  • 300g strawberries
  • 400ml sour cream
  • 350ml skim milk
  • 1 bottle of Ginger Ale (25cl)
  • 60g sugar
  • 2 tbsp Cointreau (Orange Liquor)
  • Juice from 1 lemon
  • Mint leafs for garnish
  • Some strawberries for garnish
Strawberry Bisque (AKA: Chill Strawberry Soup)


How to do:
1) In a blender transform the strawberries into purée;
2) Add the remaining ingredients and mix them;
3) Serve three small ladles per soup dish, garnishing with one strawberry and a mint leaf.

Strawberry Bisque (AKA: Chill Strawberry Soup)

The soup was great… everybody complement it… even my father… and is a hell of a critic J





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