Ingredients:
- 50ml (1,70oz) Anejo Rhum;
- 1tbs brown sugar;
- 1/2 lime;
- Drop of mint syrup;
- Mint Leafs;
- 5 grapes;
- Sparkling water.
How to do:
1) In tall large glass pour the sugar, 1/2 lime juice, some mint leafs and 3 small grapes. Macerate this ingredients;
2) Pour the syrup and the Rhum and give it a slight stir;
3) Place some ice cubes and garnish with mint leafs and grapes;
4) Fill the rest of the glass with sparkling water.
Enjoy your drink.
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